Creamy Whipped Feta Dip Recipe

Whipped Feta Dip is the ultimate easy appetizer recipe! With just four ingredients and ready in just 5 minutes you’ll have a delicious and versatile spread that’s perfect for everything from a creamy dip with veggies or as part of a charcuterie board. With a velvety smooth texture this easy whipped feta dip is easy to make and delicious on just about anything.

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This feta dip recipe is one of my favorite easy appetizers that comes together in just 5 minutes! Perfect for everything from a casual appetizer to elevated dinner parties this creamy whipped feta dip is incredibly versatile. Serve it with with as a dip with fresh veggies and pita chips, use as a base for roasted vegetables or use as a spread to make the most delicious sandwiches. You could even use it in place of crumbled feta for a delicious watermelon and feta salad. Be sure to take a look at my whipped ricotta dip, and my whipped feta dip with cranberries is a delicious appetizer for the holidays.

Ingredients

• Block of feta, in brine drained
• Greek yogurt
• Olive oil
• Fresh lemon zest

Tips, Variations and Serving Suggestions

One of the best things bout whipped feta is just how versatile it is! Some of my favorite combinations include adding a bit of honey with mint and chopped pistaschios or serving with marinated tomatoes for next level bruschetta. Below I’ve included a few variations to adjust this basic whipped feta recipe to your taste.

• For the best flavor and texture use a block of feta in brine instead of crumbled feta
• Feel free to substitute sour cream for some or all of the greek yogurt if that’s what ou’ve got on hand
• Blend in or top with some of your favorite fresh herbs like fresh mint, fresh parsley or fresh dill or even a sprinkle of ground black pepper
• Add in 1 tablespoon of honey prior to whipping the feta or add a drizzle of honey over the top (and if you like a bit of sweet heat you can use hot honey!)
• Finish with a drizzle of olive oil, balsamic vinaigrette or basil vinaigrette
• Sprinkle crushed nuts like pistaschios or pine nuts on top for a bit of crunch
• Use as a base for roasted vegetables such as spiced cauliflower, roasted red peppers, maple roasted carrots, honey roasted parsnips or balsamic roasted brussels sprouts
• Stir into warm pasta with fresh basil, cherry tomatoes and roasted garlic for an easy and delicious pasta sauce
• Serve with warm pita bread, pita chips, crostini, crackers or fresh vegetables for a simple appetizer
• Use as a delicious sandwich spread with shawarma chicken or roasted veggies

How to make Whipped Feta Dip

Into the bowl of your food processor add in the feta cheese (in large crumbles) Greek yogurt, and lemon zest. Blend this while drizzling in the olive oil through the top opening. Continue to blend until smooth and creamy, about 1-2 minutes.

Transfer to a serving dish and garnish with your chioce of fresh herbs, olive oil, honey or chopped nuts. Serve as desired.

Storage

You can store leftover whipped feta in an airtight container in the fridge for up to one week.

If you like this Whipped Feta Dip be sure to take a look at some of my other recipes!

Classic Cheese Fondue Recipe

Prosciutto Wrapped Dates

Homemade Pimento Cheese

Burrata with Balsamic Cherries

Baked Brie with Fig Jam

If you make this Whipped Feta Dip please be sure to leave a comment and/or give this recipe a rating! Be sure to follow me on Youtube, Facebook and Pinterest for my latest recipes. Also, if you do make this recipe please tag me on Instagram or Tiktok, I’d love to see what you guys are making!