Apple Cider Bourbon Punch

Autumn calls for all things apple, and that certainly extends to drinks. From harvest parties and tailgates to Halloween and Thanksgiving this is a season of get togethers and this big batch cocktail with apple cider is perfect for entertaining a crowd. Delicious and easy to make my Apple Cider Bourbon Punch is perfect for any fall celebration.

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Apple cider is one of the signature flavors of fall and is the perfect base for a harvest season punch. Bourbon is a natural match for apple cider and balanced with the citrus notes of Cointreau. Ginger beer brings both spice and fizz making this a drink everyone will love. For other apple cider cocktails be sure to take a look at my Apple Cider Martini, Apple Cider Mimosa and Apple Cider Margarita!

Ingredients

• apple cider 
• bourbon
• Cointreau
• ginger beer
• apples 
• orange 

How to Make Apple Cider Bourbon Punch

This punch is simple to make and great for any fall parties, Halloween or even Thanksgiving. Pour the apple cider, bourbon, Cointreau and ginger beer to a large pitcher or a punch bowl. Add in the sliced apples and oranges and stir to combine. Serve this punch over ice and enjoy!

If you like this Apple Cider Bourbon Punch be sure to take a look at some of my other recipes!

Pomegranate Sidecar Cocktail

Cranberry Orange Whiskey Sour

Cranberry Old Fashioned

Irish Mule Cocktail

Baileys Espresso Martini

Aperol Sour

If you make this Apple Cider Bourbon Punch please be sure to leave a comment and/or give this recipe a rating! Be sure to follow me on Youtube, Facebook and Pinterest for my latest recipes. Also, if you do make this recipe please tag me on Instagram, I’d love to see what you guys are making!