I love a festive cocktail especially when it’s as refreshing as an Irish Mule. A mix of Irish whiskey, ginger beer and lime juice this simple cocktail is sure to turn any get together into a party. Bright, sweet and spicy this Irish Mule Cocktail is easy to make and perfect for any celebration (especially Saint Patrick’s Day!).
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The Irish Mule is part of the family of mule cocktails which consist of a spirit, lime juice and ginger beer. In the case of the Irish Mule the spirit is Irish whiskey which lends a sweet and slightly smoky note to the cocktail. No matter what mule variation you make ( take a look at the list below) it is traditional to serve this drink in a copper mug.
Irish Mule – Irish whiskey, lime juice, ginger beer
Moscow Mule – vodka, lime juice, ginger beer
Kentucky Mule – bourbon, lime juice, ginger beer
London Mule – gin, lime juice, ginger beer
Caribbean Mule – rum, lime juice, ginger beer
Mexican Mule – tequila, lime juice, ginger beer
Ingredients for an Irish Mule Cocktail
- Irish Whiskey
- lime juice
- ginger beer
- slice of lime
- fresh mint
How to Make an Irish Mule
Irish Mule is a simple drink to make and perfect for any party. In a copper mug filled with ice add in the Irish whiskey and lime juice. Top with ginger beer and garnish with a slice of lime and fresh mint.
If you like this Irish Mule Cocktail be sure to take a look at some of my other recipes!
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Irish Mule Cocktail
Equipment
- 1 copper mug
- 1 Cocktail jigger
Ingredients
- 2 oz Irish Whiskey
- 1 oz lime juice
- 6 oz ginger beer
- 1 slice lime
- 1 sprig fresh mint
Instructions
- In a copper mug filled with ice add in the Irish whiskey and lime juice. Top with ginger beer and garnish with a slice of lime and fresh mint.
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