Peach and Burrata Salad

This Peach and Burrata Salad is the ultimate summer salad! With peppery arugula, fresh peaches and creamy burrata and an easy homemade basil vinaigrette this salad is easy to make and full of flavor.

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Prep Time 10

Total Time 10

Course Salad

Cuisine American, Italian

Servings

Ingredients

4 cups arugula
2 large peaches sliced
8 oz burrata cheese
1/3 cups pistachios
Basil vinaigrette

For the Basil Vinaigrette

2 cups fresh basil leaves
1-2 cloves garlic
2 tbsp red wine vinegar
1 tbsp dijon mustard
1 tsp kosher salt
1/2 tsp ground black pepper
1/2 cup oilive oil

Instructions

Place the arugula on a large platter and top with sliced peaches and sliced burrata. Sprinkle the pistachios and drizzle the basil vinaigrette over the salad.

For the basil vinaigrette

Add the basil leaves, garlic,red wine vinegar, dijon mustard, salt, pepper and olive oil to a high speed blender. Blend for 1 minute ensuring everything is well combined and the dressing is smooth.Transfer to a glass container and drizzle over the salad. If you have extra dressing you can store in the refrigerator for up to a week.

Keyword easy salad recipe, healthy salads, Summer

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