A fun twist on a classic champagne cocktail this Lavender French 75 is a delicious drink for spring and summer. Discover the best recipe for a Lavender French 75 with homemade lavender simple syrup.
In a small saucepan combine sugar, water and lavender and bring to a boil making sure the sugar fully dissolves. Remove the pan from the heat and cover, allowing the simple syrup to steep for 20-30 minutes. Strain out the lavender buds and transfer the simple syrup to a clean glass jar .
For a single drink
Add the gin, lavender simple syrup and lemon juice to a cocktail shaker with ice. Shake for 15 seconds or until chilled, pour into a campagne flute or cocktail glass. Top with prosecco , garnish with a twist of lemon zest and serve as desired.
For a pitcher
Add the gin, lavender simple syrup and lemon juice to a pitcher and stir to combine. Add in prosecco and serve as desired.