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–+ servings
Aperol Sour

Aperol Sour

Paired with gin, lemon juice, bitters and simple syrup as well as a frothy meringue-like layer courtesy of egg white Aperol is the base of a drink that is elegant and approachable. This Aperol Sour is a cocktail you're sure to love.
5 from 59 votes
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Prep Time 3 minutes
Total Time 3 minutes
Course Drinks
Cuisine American, Italian
Servings 1

Equipment

  • 1 Cocktail Shaker
  • 1 Cocktail jigger
  • 1 hawthorne strainer
  • 1 cocktail glass

Ingredients
  

  • 2 oz Aperol
  • 1 oz gin
  • 3/4 oz lemon juice
  • 1/4 oz simple syrup
  • 1 egg white
  • ice

Instructions
 

  • Add Aperol, gin, lemon juice, simple syrup and egg white to a cocktail shaker. Shake for 20-30 seconds without ice (this is known as a dry shake and forms the foamy top layer of the drink.
  • Add ice to the cocktail shaker and shake for 15 seconds or until chilled. Strain into a chilled cocktail glass with a hawthorne strainer and serve.
Keyword aperol cocktail, aperol drink, Gin Cocktail

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