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Smoky Beer Cheese Dip

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If you’re looking for a crowd pleasing appetizer that’s easy to make then my friends, this smoky beer cheese dip is for you. Perfect for game day get togethers, Octoberfest celebrations, holiday parties or to liven up a random Tuesday night this smoky beer cheese dip comes together in minutes and will quickly become one of your favorite recipes. Gooey, smoky, melty and cheesy this smoky beer cheese is an appetizer everyone is sure to love.

Smoky Beer Cheese Dip

When I’m out at my favorite local brewpub you can bet money on me getting the beer cheese appetizer. I’m definitely a turophile (the fancy word for cheese lover, feel free to use that for your next Scrabble game ) and I have yet to meet a cheese I didn’t like.

Smoky Beer Cheese Dip

When it came to creating a beer cheese recipe for home I wanted to bring in as much flavor as possible. Cheddar is the classic cheese used for beer cheese dip and I always have some in my fridge so of course it had a home in this recipe, but to really amp up the flavor I added in an equal amount of smoked gouda. Creamy smoked gouda is a great cheese to use when making beer cheese dip. I also doubled down on the smokiness with the addition of smoked paprika.

What is the Best Beer to Use in Beer Cheese Dip

Smoky Beer Cheese Dip

Aside from fruity or experimental dessert type beers you can really use whatever beer you’d like. Lighter ales and wheat beers will bring a mellow flavor while porters and stouts will have a richer taste. I like to use an amber ale or traditional German lager.

How to Make Smoky Beer Cheese Dip

  • Smoky Beer Cheese Dip - Shredded Cheese on cutting board
  • Smoky Beer Cheese Dip - Ingredients in pan

To make this cheese sauce I start by making a roux, a combination of melted butter and flour that will give this dip it’s thick consistency. I then whisk in the milk until it’s smooth and stir in the beer and other seasonings. The final step is adding in the cheese and stirring until its fully combined. Transfer the smoky beer cheese dip to a serving bowl, and if you’re like me try not to eat it all before bringing it to the appetizer table.

What to Serve with Smoky Beer Cheese Dip

Smoky Beer Cheese Dip

Homemade Soft Pretzel Bites

Soft Pretzels

Crusty Bread

Crackers

Broccoli, cauliflower, celery or other veggies

Smoky Beer Cheese Dip

If you like this Smoky Beer Cheese Dip be sure take a look at these other recipes!

Homemade Hot Honey Recipe

Baked Brie with Hot Honey and Pecans

Roasted Tomato and Green Onion Salsa

Pineapple Mezcal Margarita

Southwestern Chicken and Quinoa Skillet

Smoky Beer Cheese Dip Pinterest Image
Smoky Beer Cheese Dip

Smoky Beer Cheese Dip

This Smoky Beer Cheese Dip is easy to make at home and tastes just like your favorite restaurant appetizer. Learn how to make the best beer cheese dip in less than 15 minutes, this smoky beer cheese dip is the perfect dip for pretzels.
4.90 from 88 votes
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes
Course Appetizer, Condiments, Sauces, snack
Cuisine American
Servings 2 cups

Equipment

  • medium saucepan

Ingredients
  

  • 3 tbsp unsalted butter
  • 3 tbsp flour
  • 1 cup milk
  • 1/2 cup beer
  • 2 tsp Worcestershire sauce
  • 1 tsp dijon mustard
  • 1/2 tsp garlic powder
  • 1/2 tsp smoke paprika
  • 1/4 tsp salt
  • 1 cup smoked gouda cheese freshly grated
  • 1 cup cheddar cheese freshly grated

Instructions
 

  • In a medium saucepan melt the butter over medium high heat and whisk in flour until it forms a smooth paste, about 1-2 minutes.
  • Slowly add in milk while whisking continuously until thick, about 1 minute.
  • Stir in beer and seasonings, Add cheeses and stir until fully melted and combined.
  • Remove from heat and pour into a serving dish. The cheese will thicken slightly as it cools.

Notes

  1. You can use all cheddar cheese if you can’t find smoked gouda and this will still be delicious.
  2. Store the cheese dip in the refrigerator for up to a week, reheat before serving.
Keyword Beer, Cheese, Family, Party, quick dinner recipe

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4.90 from 88 votes (61 ratings without comment)

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Comments

  2. Jessica says

    I was so excited when I saw that you used Gouda in this cheese dip. I love Gouda and have no doubt this dip is phenomenal. Can’t wait to try it!

    Reply

  4. jennifer says

    5 stars
    Dang, this looks good! I have three young adult sons (all home right now) and making for them — they will have it polished off in about 5 minutes! And, there may be squabbling about who got more — so maybe two batches needed, lol

    Reply

  5. Archana says

    5 stars
    Wow! This is a delicious cheese dip. We will love the dip with just about anything! I am definitely trying it out asap.

    Reply

  7. Scarlet says

    My husband likes to make homemade soft pretzels and this smoky beer cheese dip sounds like it would be so perfect with those. Pinning now. Can’t wait to try it!

    Reply

  9. Amy says

    Yum! Best I get the beer out of the fridge before he drinks it all for game day! Well, it usually starts the day before! Love this dip and all the cheesy goodness! I could think of so many thing I could dip with!

    Reply

  12. Bintu | Recipes From A Pantry says

    5 stars
    What a tasty dip – such a delicious flavour to it! I can see this going down well in my house.

    Reply

  14. Annissa says

    5 stars
    This looks so yummy I think I might eat it straight from the bowl with a spoon! What a wonderful treat for fall. It looks easy to make as well.

    Reply