Fresh Tomato Basil Orzo
This one pan tomato basil orzo is an easy dinner packed with fresh tomatoes, fresh basil, and garlic. A simple, flavorful meal that comes together in just 15 minutes.
Prep Time 5 minutes mins
Cook Time 15 minutes mins
Total Time 20 minutes mins
Course Dinner, Side Dish
Cuisine Italian
Servings 4
Calories 202 kcal
1 tablespoon olive oil 2-3 cloves garlic minced 1 cup orzo 2 cups chicken broth or vegetable broth 1 teaspoon kosher salt 1 teaspoon ground black pepper 1 pint cherry tomatoes halved 1/4 cup fresh basil sliced
Heat olive oil in a large skillet over medium heat. Add garlic and cook for 1 minute or until frangrant.
. Add the orzo to the pan and cook for 2 minutes or until slightly toasted.
Add in the chicken broth, salt and pepper and bring to a simmer. Cover and cook for 10-12 minutes or until most of the liquid has been absorbed.
Stir in the tomatoes and basil and cook for 1-2 minutes or the tomotoes are heathed through. Serve as desired.
Calories: 202 kcal Carbohydrates: 34 g Protein: 7 g Fat: 4 g Saturated Fat: 1 g Polyunsaturated Fat: 1 g Monounsaturated Fat: 3 g Cholesterol: 2 mg Sodium: 1033 mg Potassium: 380 mg Fiber: 2 g Sugar: 4 g Vitamin A: 663 IU Vitamin C: 28 mg Calcium: 34 mg Iron: 2 mg
Keyword 30 minutes or less, Easy dinner recipe, easy pasta recipe