Go Back
–+ servings
Baked Brie with Hot Honey

Baked Brie with Hot Honey and Pecans

Looking for the best baked brie appetizer recipe? This baked brie with hot honey and pecans is quick, easy to make and perfect for your next party.
4.61 from 64 votes
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Appetizer
Cuisine American
Servings 8

Equipment

  • 1 Small Cast Iron Skillet or Baking Dish
  • 1 small saucepan

Ingredients
  

  • 1 8 oz wheel of brie
  • 1 cup pecans
  • 1/2 cup honey
  • 1/2-1 teaspoons red pepper flakes
  • 1 tablespoon apple cider vinegar

Instructions
 

  • Preheat oven to 400 degrees.
  • Place your wheel of brie in a small cast iron skillet or baking dish, transfer to the oven and bake for 10 minutes
  • While the brie is baking heat hot honey ,red pepper flakes, and apple cider vinegar over medium low heat in a small sauce pan, stirring to combine.  Add in the pecans stirring to ensure they are fully coated with the honey.
  • Pour the pecan mixture over the baked brie. Serve warm or at room temperature.
Keyword Cheese, holidays, honey, nuts, southern

Would you like to save this recipe?

We'll email this post to you, so you can come back to it later!

Tried this recipe?Let us know how it was!