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–+ servings
Buffalo Chicken Meatballs

Buffalo Chicken Meatballs

With all the flavor of buffalo wings (without the mess!) these buffalo chicken meatballs are the perfect appetizer for your next party or game day. Loaded with veggies these buffalo chicken meatballs are a healthy appetizer recipe.
5 from 70 votes
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Prep Time 10 minutes
Cook Time 18 minutes
Total Time 28 minutes
Course Appetizer
Cuisine American
Servings 24 meatballs

Equipment

  • Baking Sheet
  • Silicon baking mat

Ingredients
  

  • 1 pound ground chicken
  • 1/4 cup panko breadcrumbs
  • 1/4 cup finely grated carrot
  • 1/4 cup finely chopped celery
  • 2 large scallions, chopped
  • 1 large egg
  • kosher salt and black pepper, to taste
  • 1/2 cup buffalo sauce

Instructions
 

  • Preheat oven to 400 degrees. In a large bowl combine ground chicken, panko, egg, vegetables, salt and pepper until thoroughly mixed
  • On a baking sheet lined with parchment paper or a silicon baking mat place meatballs using a tablespoon or cookie scoop ( these meatballs are quite sticky and will not roll into a ball very well), spacing at least an inch apart. Bake for 18 minutes.
  • Place meatballs and buffalo sauce into a large bowl and toss to coat. Serve with your choice of blue cheese or ranch dressing and celery.
Keyword chicken, game day appetizer, healthy appetizer, spicy
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