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Huevos Ahogados (Mexican Shakshuka)
Eggs are one of those foods that can do it all and huevos ahogados, or Mexican shakshuka, is a dish that you’re sure to love. Fresh eggs braised in a simple tomato salsa is a classic Mexican dish that is great as a weekend brunch or a casual dinner. This recipe for Huevos Ahogados is…
Southwestern Black Bean Salad with Avocado
We all need a few recipes in our back pocket that are easy to make and work for a variety of meals and get togethers. Enter black bean salad. Make this black bean salad as a side dish, bring it to a potluck or tailgate or pack it in your lunch during the week. This…
Passion Fruit Mousse
Looking for a dessert that looks like a million bucks that doesn’t require a culinary degree to make? Look no further. With your blender doing most of the work passion fruit mousse is a Michelin-star worthy dessert that is deceptively easy to make. Lusciously tart and lightly sweet, passion fruit mousse is a delicious no-bake…
Pineapple Agua Fresca (Agua de Piña)
Agua frescas are a popular beverage throughout Mexico, and they don’t get much more refreshing than agua de piña. A simple blend of fresh fruit, water and sugar agua fresca is a delicious non-alcoholic drink that everyone will love. Bright, tropical and easy to make Pineapple Agua Fresca is the perfect sip for summer and…
Crispy Zucchini Corn Fritters
Summer is the season of fresh produce and I find myself heading to the farmer’s market quite frequently this time of year. Corn and zucchini just happen to be two of my favorite summer veggies and also pair well together. These Zucchini Corn Fritters are crispy, light and filled with veggies; what’s not to love?…
Creamy Dill Yogurt Sauce
A flavorful sauce is a sure-fire way to elevate any dish and it’s even better when that sauce is healthy and easy to make. Greek yogurt jazzed up with a punch of garlic and a good dose of fresh herbs makes a great compliment for everything from veggies to seafood. This Creamy Dill Yogurt Sauce…
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Welcome to The Casual Foodist!
Hi there, my name is Brianna and here you’ll find recipes inspired by fresh seasonal ingredients as well as flavors discovered on my travels. Read more